Christmas, a celebration that envelops us in the magic of twinkling lights, laughter, and the sweet fragrance of Christmas desserts. However, this celebration has a rich and complex history that dates back centuries. Let's travel through time to discover the deep roots of Christmas and how it has evolved into the global celebration we know today.
-
The secret behind our almond mantecados and polvorones: the wonder of the almond
Welcome to our sweet corner, where mantecados and polvorones are more than just a bite; they are an experience that delights the senses. This time, we are going to immerse ourselves in the fascinating world of the almond, the star ingredient that elevates the quality and flavor of our products to new heights.
-
Discovering the sweet history of Estepa: a legacy of tradition and flavor
Located in the province of Seville, Andalusia (Spain), the charming city of Estepa shines with its rich history and cultural heritage. From its foundation in ancient times to its prominent role as the epicenter of the production of delicious "mantecados" and "polvorones" (traditional Spanish sweets), Estepa has captivated generations with its unique charm and passion for traditional flavors. Immerse yourself in a journey through the centuries as we explore the unique history of this city and...
-
Extra Virgin Olive Oil (EVOO): the treasure of excellence in our mantecados and polvorones from Estepa
At Dulces Gamito, our passion for excellence in confectionery is reflected in each of our products. One of the fundamental ingredients that plays a pivotal role in creating high-quality mantecados and polvorones is Extra Virgin Olive Oil (EVOO). In this article, we will delve into the world of EVOO and its crucial role in the making of our delicious Christmas sweets from Estepa. You'll discover why EVOO is the treasure that sets our products apart and how its flavor and health benefits add a...
-
Mantecados and vegetable polvorones: the delicious flavor of tradition for every palate
Mantecados and polvorones are treasures of Spanish pastry that transport us to a world of flavor and tradition. Originating from Estepa, in the province of Seville, these sweets have conquered the palates of the entire country and beyond. But what happens when the tradition of Estepa combines with the growing trend towards a healthier and more environmentally-friendly diet? The result is vegetable mantecados and polvorones, a culinary innovation that promises to satisfy your sweet cravings...
-
Chocolate throughout history: from liquid gold to a universal delight
Chocolate, often referred to as "the food of the gods", has had a significant impact on human history. Over the centuries, this indulgent treat has evolved from being an exclusive drink of royalty to becoming a universal pleasure that everyone can enjoy.