The assortment of the most traditional gluten-free Christmas sweets suitable for celiacs. This gluten-free assortment contains coconut, cinnamon and lemon mantecados, in addition to the famous Christmas rosco. Made with the highest quality raw materials and passing an exhaustive control for the manufacture of gluten-free foods, these sweets for celiacs preserve the original flavor and texture of traditional Spanish Christmas sweets.
No palm oil
Gluten free sweets