

The almond Manrecados is the quintessential flagship of traditional Manrecados from Estepa, with almonds providing a pleasant, smooth, and delicious flavor for the palate. Crafted with pieces of toasted almonds in our ovens and of the highest quality possible, this traditional Sevillian sweet with almonds attains the quality distinction that has symbolized us over the years.
Made in our workshop with the same age-old recipe and the finest raw materials, we take great care in every step of the production process to maintain the quality that represents us. The almond Manrecados, made with lard, sugar, wheat flour, and cinnamon sticks, goes through our bakery ovens to achieve the perfect baking, giving it a dense and compact sweetness. The texture of this almond Manrecados after this process is ideal, so much so that it melts in your mouth. The flavor of toasted almonds in this Manrecados comes from the almond pieces added during the production process, making it the perfect sweet treat for almond lovers to savor.
This Manrecados is presented in tissue paper wrapping tied with a ribbon in our workshop, featuring the product seal in blue at the center, with a white base and red edges. Individually wrapped and packaged with the highest quality. You can find the IGP (Protected Geographical Indication) Estepa almond Manrecados in 500g or 1kg bags, as well as in a perfectly packaged 4kg bulk box.
This product has been produced according to the quality standards of the Protected Geographical Indication Mantecados de Estepa.
At Dulces Gamito, we craft our Sevillian artisan sweets in the traditional way, paying maximum attention to the selection of all our raw materials. This almond Christmas sweet is a tradition in our land that must not be missing from your table. Directly from our workshop in Estepa to your home, so you can enjoy its incredible flavor of toasted almonds on your palate.