Handcrafted Almond Roscos


This typical Christmas sweet has a mild flavor of cinnamon and anise, made in the shape of a donut and sprinkled with a layer of icing sugar all over the outside. Popularly known as rosquitos or roscos de vino in Spanish gastronomy, these wine and almond rosquitos are kneaded by hand in our workshop with the best raw materials. Our almond and wine donut is tender when split with an unmistakable Muscatel wine flavor, ideal for the most demanding palates.

No palm oil

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Traditional soft wine roscos with a smooth cinnamon, aniseed, and almond flavour and a distinctive taste of Moscatel wine. Individually wrapped in white tissue papper.

Data sheet

WHEAT flour (GLUTEN), ALMOND (5%), lard, cinnamon, sugar, matalahúva, wine (9%), aromas.
Contains: GLUTEN and ALMOND. May contain traces of EGG, PEANUT, SOY, MILK, other NUTS, SESAME and SULPHITES.
Energetic value 1651,80 kJ / 393,29 kcal | Fat 20,28g (of which saturated 3,11g) | Carbohydrates 43,68g (of which sugars 30,61g) | Protein 9,01g | Salt 0,01g || (Values per 100g of product).
To be preserved in a fresh, dry and no contaminated place.
MANTECADOS GAMITO HNOS. S.L. Av Úbeda 11. 41560 Estepa (Seville) - SPAIN.

Specific References